Saturday, 23 February 2019

Likelihood of tick bite to cause red meat allergy could be higher than previously thought

Until now it has been believed that in order for a tick to trigger an allergic immune response to alpha-gal in humans, the tick would need to have recently fed on the alpha-gal-rich blood of a mammal. New research from the UNC School of Medicine presented at the American Academy of Allergy, Asthma and Immunology (AAAAI) annual conference in San Francisco shows that may not be so.

* This article was originally published here